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Nt. Hemlata Alawadhi is a highly regarded dietitian specializing in diabetes management and insulin-related dietary plans in Delhi. Her expertise in nutritional science and personalized dietary strategies has made her a prominent figure in the field, where she is dedicated to helping individuals effectively manage their diabetes through tailored meal plans and nutritional guidance.
The best diet for diabetes management is a balanced, low-glycemic diet that includes whole grains, lean proteins, healthy fats, vegetables, and controlled portions of fruit. This helps maintain stable blood sugar levels.
People with diabetes should limit refined sugars, sugary drinks, white flour products, fried foods, and ultra-processed snacks, as these cause blood sugar spikes.
Diet plays a major role in diabetes control. Type 2 diabetes can often be managed effectively with diet and lifestyle changes, while Type 1 diabetes requires insulin along with dietary planning.
No. Carbohydrates are essential for energy. Diabetics should focus on complex, high-fiber carbohydrates and avoid refined carbs to prevent rapid glucose spikes.
A low-GI diet includes foods that raise blood sugar slowly, such as whole grains, legumes, vegetables, nuts, and seeds, helping improve glucose control.
Most people with diabetes benefit from 3 main meals and 1–2 healthy snacks, spaced evenly throughout the day to stabilize blood sugar levels.
Yes. Fruits are allowed in a diabetes diet when eaten in moderate portions, preferably whole fruits paired with protein or fiber.
Sugar does not need to be completely banned, but it should be strictly limited. Natural sugars should come mainly from whole foods rather than added sugars.
Yes. A well-planned vegetarian or plant-based diet rich in protein, fiber, and healthy fats can effectively manage diabetes.
Fiber is extremely important. High-fiber foods slow glucose absorption, improve digestion, and help with weight management and cholesterol control.
Yes. Even 5–10% weight loss can significantly improve insulin sensitivity and blood sugar control in people with Type 2 diabetes.
Yes, in controlled portions. Brown rice, parboiled rice, or millets are better options than white rice due to their lower glycemic impact.
Blood sugar improvements can be seen within 2–4 weeks of consistent dietary changes, though long-term control requires ongoing commitment.
Diet is essential, but regular physical activity enhances insulin sensitivity and improves overall diabetes management.
Yes. A certified diabetes dietitian can create a personalized meal plan based on blood sugar levels, medications, lifestyle, and health goals.